The Great Entertainers Second Tues Each Month Afternoon Lunch 12.30pm
The Great Entertainers DVD in Concert
Mussels - Pan boiled Mussels, cooked in white wine, herbs and olive oil served with a crisp side salad with toasted roll.
Mushroom Bruchetta - Pan fried mushrooms, in a creamy white wine sauce, served on a lightly toasted crusty white bread, with balsamic.
Beer Battered Fish - Fish of the Day dipped in ale, thyme dill batter deep fried, served with chips lemon tartar sauce and vegetables.
Beef Steak Real Ale Pie - Locally sourced beef chunks marinated in real ale, wrapped in crusty pastry topping, mashed potatoes or chunky chips, seasonal vegetables, gravy.
Bread Butter Pudding - Raisins sponge pudding sugar served with ice cream, cream or custard.
Lemon Meringue Ice Cream - Meringue nest vanilla ice cream folded with a hint of lemon, served with a fruit dressing.
1 couse £9.50pp 2 courses £11.95pp 3 courses £14.95pp Booking Only