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Free Dessert with any Main Course |
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Farm Riettes Pâté - Chefs produced course mushroom, pork sherry Pâté served with chunky toast butter side salad. Duck Carperchio - Duck breast chunks seasoned marinated with olive oil served with rocket, salad leaves, orange, ground black pepper. Bubble and Squeak - Pan fried crisp vegetables with pancetta served with poached egg topping. Crab Dumplings - Crab marinated lemon thyme cooked with onion leek carrot celery garlic white wine puréed served with dumplings with a lemon thyme sauce. Prawn Fritter - Cold water prawns cooked in white wine garlic spring onions blended with egg yokes slowly fried in olive oil, served with olive oil garnished fresh rocked salad Scottish Scallops - Sea Scallops cooked with shallots garlic in red wine port pepper fish stock served with pea puree and Lie De Vin sauce. Village Farmers Soup - Chef’s selected seasonal vegetables, blended with seasoning, herds, served with cut white or brown ramekin of butter.
Lancaster Country Pie - Lamb cooked in onions butter rosemary juniper berries carrots parsnips suede mushrooms white wine severed with creamy Dijon mashed potatoes. Farmers Game Pie - Chunky cuts of venison, partridge, pheasant, marinated in seasoning braised in red wine wrapped in pastry served with mashed potatoes or chips seasonal vegetables gravy. Chicken Mushroom Pie - Chicken crusty pastry mushroom sauce, chunky chips or mashed potatoes seasonal vegetables.
Plum Duck Glaze - Pan fried marinated smoked duck breast, glazed with a plum sauce, served with sauté new or mashed potatoes or chunky chips seasonal vegetables or salad. Chicken Stroganoff - Chicken breast diced, pan fried in olive oil served in a creamy garlic white mushroom herb sauce served with sauté new potatoes seasonal vegetables, or salad. Mozzarella Chicken - Breast of chicken stuffed with mozzarella wrapped in pancetta seasoning cooked pan fried in olive oil, white wine sauced, served with sauté new or mashed potatoes, seasonal vegetables on a bed of spinach. Chicken Breast - Pan fried Chicken in olive oil, served with real potato homemade chunky chips, pan fried tomato, mushroom, served with freshly cut seasonal salad.
Pride of Droitwich - Locally sourced marinated pork, herbs, real ale, served with homemade chunky chips or mashed potatoes seasonal vegetables onion gravy. Winter Cider Sausage - Marinated locally sourced pork sausage in cider, with apple slices, herbs, served with homemade chunky chips or mashed potatoes seasonal vegetables onion gravy. Pork Black Pudding - Learn pork and black pudding - marinated with herbs and spices to give a distinctive taste, served with homemade chunky chips or mashed potatoes seasonal vegetables onion gravy. Beef Chilli Chocolate - Beef marinated with red chillies, softened with chocolate blended with seasoning black pepper, thyme, served with homemade chunky chips or mashed potatoes seasonal vegetables onion gravy. Greek Beef - Course beef blended with onions, tomatoes, black pepper, oregano, thyme herbs, served with homemade chunky chips or mashed potatoes seasonal vegetables onion gravy. British Game - Selected Local game with seasoning, black pepper, sage, served with homemade chunky chips or mashed potatoes seasonal vegetables onion gravy. Turkey Chestnut - Turkey blended with chestnuts, seasoning, black pepper, sage, served with homemade chunky chips or mashed potatoes seasonal vegetables onion gravy.
Welsh Beef Stew - Cubed stewing beef steak, bacon, baked in homemade beef stock, onions, turnips, carrots, leeks, dry cider, chopped herbs, seasoning, bay leaves, served with mashed potatoes seasonal vegetables.
Rump Steak (8oz) - Griddle fried, served with homemade chunky chips, pan fried mushroom, tomato, pea puree, served with fresh cut side crisp salad. Sirloin Steak (8oz) - Sirloin pan fried, served with homemade chunky chips, pan fried tomato, mushroom, pea puree, served with fresh cut seasonal salad. Gammon (8oz) - Pan fried in olive oil, served with pineapple or egg, served with homemade chunky chips, pan fried fresh mushroom, tomato, served with fresh cut side crisp salad. Mixed Meat Grill - Beef steak, gammon, pork steak, black pudding, served with real homemade chunky fries, with a fresh side crisp salad.
Magnificent 7 - Ribs & Rump sauces to compliment your meal choose a ramekin to bring out the flavours of your steak, each. Fire Cracker - Tomato, date puree, chipotle, smoked jalapeno peppers, garlic, mixed spices, parsley, apple, chilli. Flamin Cajun - Spice, herbs, peppers, mustard, smoked paprika. Steakhouse Cream - Black pepper, mustard, garlic, onion, cream sauce. Fiery Marrakesh Spice - Tomato date puree, onions, chilli, garlic, honey, herbs. Lager Lime - Fructose lime syrup, tomato puree, onion, garlic. Pepper Sauce - Whole grain pepper, creamy white sauce. Cumberland Port - Port, lemon, orange, redcurrant, mustard, ginger. |
Whitby Fish Cake - Homemade salmon fish cakes with lemon and dill tartar sauce served with homemade chunky chips seasonal vegetables or salad. Scallops - Fresh Sea Scallops cooked in the pan with butter served with baked black pudding crouqueh balls smoked bacon chicken marsala black pepper sauce served on a bed colcannon chopped onions curly kale garnished with freshly chopped parsley. Citrus Wild Salmon Pickled Cucumber - Butter pan fried Salmon, seasoned with orange balsamic vinegar olive oil served with salad, sauté new potatoes.
Italian Meat Balls - Hand rolled Italian style beef, herbs meat balls, served on spaghetti paste tomato sauce, wild rocket, and cheese. Roma Tagliatelle - Bacon, ham, mince beef, mushrooms, parsley, tomato, served on a bed of tagliatelle, with a creamy seasoned sauce. Tuscany Lasagna - Beef mince, chopped tomato in a creamy Béchamel cheese sauce, served with real homemade chunky chips, and side salad.
Black & Blue Burger - Lean British beef handmade seasoned burger, 8oz charcoal grilled, white cottage burger bun, served with blue cheese, bacon, homemade chunky chips, choice of salads fillings and dressing. Route 66 Burger - Prime 8oz beef burger, BBQ grilled, cottage burger bun, served with fried egg, choice of salads fillings and dressing. homemade chunky chips. Hawaii Burger - Charcoal grilled 8oz locally scored beef burger, cottage bun, bacon, pineapple, cheese filling served with homemade chunky chips, choice of salads fillings and dressing. Fajita Burger - Flamed grilled 8oz prime beef burger, plain cottage bun, fried onions, fried mixed peppers, and sour cream filling, served with homemade chunky chips, choice of salads fillings and burger dressing. Pure Beef Burger - 8oz prime beef burger, charcoal grilled, cottage bun, served with homemade chunky chips, choice of salads fillings and dressing. Beef Cheese Burger - 8oz prime beef burger, dressed with local cheese, charcoal grilled, cottage bun, served with homemade chunky chips, choice of salads fillings and dressing. Chicken New Yorker - Prime chicken breast charcoal grilled, cottage bun bacon, local cheese, BBQ sauce, served with homemade chunky chips, choice of salads fillings and dressing. Chicken Grill - Flame grilled chicken breast, cottage bun, bacon, served with homemade chunky chips, choice of salads fillings and dressing.
Rolled Sirloin Beef Worcestershire - Local beef, served with roast potatoes, seasonal flavorer vegetables steamed, freshly made Yorkshire puddings, horse raddish, mustard and homemade beef gravy. Organic Free Range Pork - Locally sourced farm pork, served with roast potatoes, seasonal flavorer vegetables steamed, freshly made Yorkshire puddings, apple sauce and homemade pork gravy.
Apple Pie - English baked apple pastry served with ice cream or custard. Spotted Dick - Fruit pudding served with ice cream or custard. Treacle Sponge - Baked sponge topped with treacle syrup served with ice cream or custard. Chocolate Truffle - Sponge filled with chocolate sauces served with ice cream or custard. Sticky Toffee Pudding - Toffee hot sponge pudding served with ice cream or custard. Bread Butter Pudding - Raisins sponge pudding sugar served with ice cream or custard. Ice Cream Fruit Bowl - Seasonal fruit bowl, packed with vanilla or chocolate Ice cream. Gardeners Ice Creams - Butterscotch Burst, Christmas Pudding, Raspberry Swirl, Worcester Plum, Rich Chocolate.
Local Cheeses - Specifically selected local Worcestershire cheeses, farm produced, oak smoked old Worcester, double Worcester, and snoasbury cheese, oak meal biscuits, and crackers, butter ramekin, and fresh grapes.
Cappuccino - Fare trade Columbian coffee, blended roasted coffee beans, with a distinctive smoky flavor. Baily’s Coffee - Grounded coffee beans, and Irish Baily’s Cream, brown sugar. Grand Marnier Coffee - Coffee Grand Marnier lacquers, cream or milk, brown sugar. Irish Coffee - Jameson Irish whisky, coffee, cream, brown sugar. Coffee - Coffee, cream or milk, brown sugar. Tea - Pot of English tea milk, white sugar. |
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Become a Food Ale Club member receiving privilege food ale night invitations |
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Pensioners Day |
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Banger Day |
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Tapas Dishes |
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Wine Club |
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Night Quiz 8.30pm |
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£ 5.00 Curry Chinese |
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Live Music |
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Fish Night Club |
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American Burgers |
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£ 2.50 Real Ale |
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Steak Night |
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Sun Roast Dinner |
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